Archive for the 'Sides / Condiments' Category

Cocktail Sauce

I always prefer to mix my own cocktail sauce, that way I can control how much kick it has!
1/2 cup ketchup
2 tablespoons horseradish
1 tablespoon fresh squeezed lemon juice
2 drops of Worcestershire sauce
Tabasco sauce, to taste
Mix all the ingredients together and put into the refrigerator for about 20-30 minutes.  Let stand at room temperature for about [...]

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Russian Dressing

1/2 cup ketchup
1/2 cup mayonnaise
1 tablespoon dill pickle, finely diced
1 small stalk celery, finely diced
Mix all ingredients and place in the refrigerator for about 20-30 minutes.

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Mango Salsa

This fresh salsa goes great with seafood!
2 cups finely chopped ripe mango
1 cup diced tomatoes
1/2 cup diced red onion
1/4 cup olive oil
1/4 cup chopped fresh cilantro
1/4 cup orange juice
1 tablespoon garlic
salt and pepper, to taste
Combine all ingredients in a bowl.

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Tomato Basil Vinaigrette

The summer is just about over, and I’m harvesting the last of my tomatoes from my garden.  Try out this recipe for an incredible salad.
1 cup chopped fresh ripe tomatoes
1/4 cup chopped fresh basil leaves
1 garlic clove, minced
1/2 teaspoon salt
1/4 cup olive oil
1 teaspoon red wine vinegar
fresh ground black pepper, to taste
Combine the tomatoes, basil, [...]

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Fresh Fruit Dip

8 oz. cream cheese, softened
1/2 c. lemon yogurt
1/2 tsp. vanilla
1/2 c. coconut, toasted
3 tbl. milk
In a small mixer bowl beat together the cream cheese,
lemon yogurt, honey, and vanilla till smooth. Stir
in the coconut and milk. Turn into serving bowl.
Cover and chill in the refrigerator till cold. Serve
with slices of fresh fruit.

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