Tuna Salad
1-2 large yellow fin tuna steaks (cut into 3/4″ cubes) 10 black olives, pitted 1 hard boiled egg, sliced 2 small red potatoes, sliced 2 tablespoons extra virgin olive oil 1 small sliced onion 1 vine ripe tomato, diced pinch of fresh chopped parsley juice from 1 lemon Cook the eggs and potatoes in advance [...]