Recipe Vault

This recipe yields: 3 burgers

Ingredients:

1/2 cup walnuts

3/4 cup cooked rice

1/2 onion, chopped

2 tsp oil

1 Tbsp vegetarian “bacon” bits

1/2 Tbsp barbecue sauce

salt and pepper to taste

dash garlic powder

flour

Instructions:
Process walnuts in food processor and pour into a bowl. Process rice
and pour in with walnuts. Saute onion in oil until tender and add to
walnuts and rice along with the rest of ingredients except flour. Add
enough flour to make patties. Refrigerate for 1 hour. Fry in a little
oil for several minutes, turning occasionally. Serve on a bun with

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